We pride ourselves on serving quality food and pay special attention to our meals.

• Tastefully prepared lunches are served on all our tours!
• We serve bottled wines (as opposed to boxed – or none at all) as well as non-alcoholic beverages for dinner.
• We are the only company that grows some of our own organic food as well as purchasing (and supporting) produce from locally grown farmers.
• We don’t skimp on quality. We use real maple syrup, butter and good coffee – the same quality food we eat at home – why in the world would we serve our guests stuff like margarine or Aunt Jemima’s syrup on our trips?